From day 1, we’ve created our handmade meals with the planet in mind. There is no doubt that more plant based eating habits has a significant impact on the environment, so it made sense to us to only create recipes that promote sustainable farming practices, keeping our bees buzzing. That’s why none of the ingredients used in our dishes have been sprayed with pesticides.
Every part of our packaging has been designed and chosen to be sustainably sourced, non-toxic and fully recyclable - awesome!
Our kitchen facility is powered by solar panels and beyond just our packaging, we only use eco-friendly and cruelty-free cleaning products throughout our kitchen and premises, even our bin liners are biodegradable.
All paper based products are from sustainable sources. All ink used on our packaging is eco-friendly.
What’s more, from the start of our our journey we’ve cultivated relationships with independent farmers, worker cooperatives, growers and suppliers so we can pass on the goodness without the price tag.
Our meals are frozen within minutes of being prepared to avoid the use of additives, preservatives or fillers. We only use unrefined sugars and cold pressed oils that are full of good fats - no palm oil here folks!
We believe in eating a plate full of colour and rich in nutrients to helps maintain mental wellbeing.
Inspire & Excite
Food has often been used as a way of bringing people together, but differences in dietary preferences and requirements can create unnecessary divides that don’t belong at the dinner table.
It sounds simple, but we believe that by creating a menu that excites all your taste buds, we can get more people to spend their meal times in inspiring conversations, creating memories, strengthening friendships, generating ideas and positively impact people’s lives.
From the very beginning, Mitch’s Kitchen has been focussed on our mission of improving not only the quality of our customers lives with our mouth-watering meals but actively bettering the community around us.
That’s why, for every purchase you make with Mitch’s Kitchen, we will donate 10% of the profits from your order to our nominated charity.
Any excess food is donated to shelters and food banks local to our kitchen to avoid unnecessary food waste and support the incredible work being carried out nearest to us.